Machine is designed for sieving and aeration of flour and making crumbs
THE MOST IMPORTANT FEATURES
- efficient and handy in operating
- solidly made construction from the massive cast iron basis guarantees stability during the work and long-lasting using
- charging hopper is made of stainless steel
- replacing the sieve with a special rasp allows to use the attachment for the crumbs making
- the sieving machine is of small dimensions and its designing makes cleaning easy
- the device is well balanced and though it s quite heavy nevertheless it is easy to displace; it is equipped with wheels.
- it can be also equipped with jack
- it is made according to the CE directives
OPERATING
To sieve flour:
- switch the machine on
- pour flour (hopper has enough room for one sack) directly or using the magazine
- take the sieved flour to the kneading or to the sack, tightened to the outlet tube
To make crumbs:
- loose the fastening bolts (accessible through the service door)
- replace the sieve with rasp
- throw in the pieces of dry bread systematically
- take crumbs into the sack
Your message has been successfully sent. We will contact you very soon!